Published by Leonardo Calcagno
While Scotland will always (by law) be the sole proprietor of Scotch, a whole host of nations have embraced the art of whisky distillation. From Japan to Sweden to Australia, several excellent new distillers are popping up around the globe. Local conditions, waters and variations on existing methods make for exciting new expressions, and one of the most alluring comes from Taiwan’s first whisky distillery, Kavalan. Article continues at coolhunting.com