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Jean-Philippe Lalonde, owner and brewer at Silo – Brasserie Montreal

Jean-Philippe Lalonde, owner and brewer at Silo – Brasserie Montreal

Published by Leonardo Calcagno

What were the challenges for your business in 2021?

Plan the quantities in kegs and in cans. The opening of restaurants and bars made it difficult to anticipate volumes.

What are the upcoming projects for your business in 2022?

Work to get more foot traffic at the bar. We no longer have the momentum for a new brewery (opening in March 2020) but the bar is underused.

Silo – Brasserie Montréal

Homebrewing & Industry 2021: 52 craft beer recipes from brewers

52 recipes from brewers in Canada, the U.S.A., France, the U.K., Spain, Switzerland, and Iceland. Interview with 16 breweries and associations (from Canada, the U.S.A., and Ireland) about their challenges in 2021. Learn how to brew your beer with amazing craft brewers!  GET YOUR COPY FOR 10$ AND SUPPORT OUR WORK, THANK YOU !!!

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