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A forced break for La brasserie Estuaire

A forced break for La brasserie Estuaire

Published by Leonardo Calcagno

The Estuaire brewery, known for its Saison Riesling, its Due Lupi and its Kombu – Marine seaweed stout in particular, saw its working capital hit hard and had to suspend its activities due to non-payment by the Transbroue / Triani group. They also ended their agreement with the distributor last October.

Brasserie Estuaire emailed us as follows: “We must be careful not to fall into the trap of Triani’s empty justifications, such as challenges in the industry and declining sales. We sold our beers, they were distributed by Transbroue, our customers paid Transbroue, and they simply don’t give us our money. It’s nonsense when Triani positions itself as a victim of the drop in demand. We get no feedback when we communicate with company executives. We are still waiting for an offer from them to manage everything amicably. »

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