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Gabriel Paquet, brewer at Pub de la Contrée and Microbrasserie de Bellechasse

Gabriel Paquet, brewer at Pub de la Contrée and Microbrasserie de Bellechasse

Published by Leonardo Calcagno

What were the challenges for your business in 2021?

Layoff and re-hire of our staff twice in one year. It’s humanly difficult! Maintain a production rate to keep income, but with very tight control over expenses.

What are the upcoming projects for your business in 2022?

New recipe in a can, return of Buckland (Belgian double) and St-Malachie (black lager). Landscaping of our land, landscaping of themed permaculture gardens (heart of Buckland Village).

 

Homebrewing & Industry 2021: 52 craft beer recipes from brewers

52 recipes from brewers in Canada, the U.S.A., France, the U.K., Spain, Switzerland, and Iceland. Interview with 16 breweries and associations (from Canada, the U.S.A., and Ireland) about their challenges in 2021. Learn how to brew your beer with amazing craft brewers!  GET YOUR COPY FOR 10$ AND SUPPORT OUR WORK, THANK YOU !!!

Pub de la Contrée et Microbrasserie de Bellechasse

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