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Alexandre Groulx, head brewer of Trèfle Noir Brasserie Artisanale

Alexandre Groulx, head brewer of Trèfle Noir Brasserie Artisanale

Published by Leonardo Calcagno

What were the challenges for your business in 2021?

Like many breweries, our challenges in 2021 have been to juggle government measures. Bar closures, the downturn in the economy and lockdown made the year quite a challenge.

What are the upcoming projects for your business in 2022?
Take things in hand and return to the 2019 level (pre-pandemic) for our sales in Quebec. We are constantly working on different new products and we want to be able to release more barrel beers for the coming year.

Le Trèfle Noir Brasserie Artisanale

Homebrewing & Industry 2021: 52 craft beer recipes for homebrewers

52 recipes from brewers in Canada, the U.S.A., France, the U.K., Spain, Switzerland, and Iceland. Interview with 16 breweries and associations (from Canada, the U.S.A., and Ireland) about their challenges in 2021. Learn how to brew your beer with amazing craft brewers!  GET YOUR COPY FOR 10$ AND SUPPORT OUR WORK, THANK YOU !!!

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